Chipmunk cheeks. Still waiting on my "baby fat" to go away...
Silly marrieds.
Our appetizer: Pecan Encrusted Fried Brie with Granny Smith Apples, Crackers and Frangelico Praline Sauce. WOWZA. I think we all soiled our collective panties over this.
My entree: Pork Tenderloin grilled in Jerk seasoning and served with fried plantains, black beans and rice. Sorry about the poor lighting. I was too busy creaming myself over the deliciousness to worry about flash settings.
Their floors are cool.
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